Cabrillo Cheese (8 oz)
Market Availability - Sat, Sun, Thurs
Cabrillo is our Manchego/Spanish style cheese created from a blend of goat and cow milk named for the iconic Highway One that runs along the rugged California coastline minutes from our farmstead. Cabrillo is a cheese we make predominantly in the fall as our goats’ production wanes and their milk takes on a stronger character.
Available Year Round; ~4oz and ~8oz sizes